Masala Upma:
Masala Upma is a traditional South Indian breakfast dish made from roasted semolina (rava), tempered with mustard seeds, curry leaves, and an assortment of vegetables. The blend of spices and savory flavors creates a hearty and satisfying meal, perfect for starting the day with a taste of South Indian culinary delight. Moongdal Halwa:
Savor the royal flavors of freeze-dried Moong Dal Halwa, a rich and nutty dessert crafted from slow-roasted lentils, pure ghee, and aromatic saffron. Ready in minutes—just rehydrate for a warm, melt-in-your-mouth experience!