Punjabi Chole
Punjabi Chole is a beloved North Indian dish known for its rich, spicy flavor and hearty texture. Made with tender chickpeas simmered in a fragrant tomato-based gravy, the dish is infused with a special blend of spices that gives it a bold and satisfying taste. Perfectly paired with fluffy bhature, soft rotis, or steamed rice, Punjabi Chole is a comforting and delicious meal that’s both wholesome and deeply flavorful. Veg Kadai
Veg Kadai is a vibrant and flavourful Indian curry made with a medley of fresh vegetables, cooked in a rich tomato-based gravy and spiced with a special kadai masala. Sautéed with onions, bell peppers, and aromatic spices, this dish bursts with color and taste. Perfectly pairs with naan, roti, or steamed rice for a wholesome meal.